Burnt Brandy
Place two lumps of Cut Loaf Sugar in a small, shallow dish or saucer and pour over the Sugar 1-1/2 jiggers of Cognac Brandy.
Ignite the Sugar and Brandy and let them burn for about two minutes. (alright! fire!)
Then cover the dish or saucer with a plate, and when the fire is extinguished pour the liquid into a small Bar glass and serve.
...then dial 911
Ignite the Sugar and Brandy and let them burn for about two minutes. (alright! fire!)
Then cover the dish or saucer with a plate, and when the fire is extinguished pour the liquid into a small Bar glass and serve.
...then dial 911
See also: Brandy Cocktails Hot Drinks
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