Club House Claret Punch
By Tom Bullock
Fill large Bar glass 3/4 full Shaved Ice.
4 dashes Gum Syrup.
1 teaspoonful Lemon Juice.
1 teaspoonful Orange Juice.
2 jiggers Claret.
Shake, strain into tall, thin glass.
Fill up with Apollinaris or Seltzer, dress with fruit and serve.
See also: Apollinaris Cocktails Claret Cocktails
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