maraschino

  • French Pousse Cafe
    By Tom Bullock

    Fill a Pousse Cafe glass 1/2 full of Maraschino and add:Raspberry syrup, Vanilla, Curacoa, Chartreuse and Brandy in equal proportions until the glass is filled.Then proceed as for Abricontine Pousse Cafe."Like to try a little French Pousse, big boy?"...